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May 14th, 2025
We are open today, Wednesday, 3-5pm for asparagus and rhubarb sales. Fresh rhubarb and last year's frozen strawberries make tasty treats while we wait for the start of berry season. Asparagus, the first real vegetable of the spring season, is worth the trip out to the farm. Our soils; glaciated, rich in composted organic matter and naturally high in magnesium create a flavor (just like the strawberries) that can't be beat! Going forwards we will be open Wednesdays 3-5pm and Saturdays 10-12noon weekly until strawberry season starts. The strawberry crop looks to be in good shape for this point in the spring. This season we have an exciting new development as we will begin picking at a new location on the farm. This expansion will allow us to rotate out of long standing fields into new ground and should help keep our berry business healthy for years to come. For this season we will use a combination of our existing fields and our new site, so keep posted for the details as strawberry season nears.
See you in the fields!
Farmer Jon
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